Fudge is getting a serious glow-up because of Dubai’s viral chocolate craze. For those who’ve seen it on-line, you realize precisely what we’re speaking about. Creamy pistachio, buttery kataifi, and freeze-dried strawberries to spherical it out. It’s received texture, coloration, and that over-the-top aptitude all of us secretly love.
Attempt extra of my fudge recipes with my widespread foolproof fudge or fantasy fudge.
Why My Recipe
- Places a enjoyable spin on fudge with layers impressed by Dubai’s well-known viral chocolate.
- Hundreds in pistachio cream for that signature taste everybody’s obsessive about.
- Topped with buttery toasted kataifi, pistachios, and strawberries for main texture and wow issue.


We layer in pistachio cream not as soon as, not twice, however thrice to convey that signature taste right through. The buttery toasted kataifi on prime provides the proper crunch, whereas pops of strawberry and chopped pistachio make each chunk slightly burst of taste. It’s wealthy, candy, crunchy, creamy, and actually, type of addictive. Make it as soon as and also you’ll see why Dubai chocolate taking on dessert tables in all places.
Ingredient Notes


- White Chocolate Chips: Use a great high quality white chocolate for finest outcomes. Cheaper manufacturers may be waxy and gained’t soften as easily.
- Sweetened Condensed Milk: This thick, candy milk helps set the fudge. Be sure you’re not by chance grabbing evaporated milk. They’re not the identical.
- Pistachio Cream: That is key to the recipe. Search for it close to the nut butters or within the worldwide meals part. You can even order it on-line.
- Vanilla Extract: Only a contact to spherical out the flavors. Actual vanilla is finest right here.
- Almond Extract: Completely non-obligatory, nevertheless it does improve the flavour of the pistachio and make it extra distinguished and nutty.
- Semi-Candy Chocolate Chips: You can even use darkish chocolate chips if you’d like one thing slightly extra intense. I attempted it with each (and milk chocolate) and my style testers most popular someplace in between with semi-sweet.
- Heavy Cream: Helps create a silky ganache layer. Don’t substitute with milk because it gained’t set correctly.
- Salted Butter: Used to toast the kataifi. For those who solely have unsalted, that’s effective too.
- Kataifi: This shredded phyllo dough can typically be discovered within the freezer part close to puff pastry or as dried and shredded within the worldwide meals aisle. It’s additionally very easy to purchase on-line.
- Cornstarch: Helps bind the kataifi topping with the pistachio cream so it holds collectively when sliced.
- Pistachios: Roughly chop them for texture. You need to use roasted or uncooked, salted or unsalted, relying in your desire. Salted works nice as a result of salty and candy are a incredible mixture.
- Freeze-Dried Strawberries: These add a pop of coloration, crunch, and tartness. Discover them close to the dried fruits or snack part. A small 1-ounce bag is ideal.
Pistachio Cream
Pistachio cream is the key sauce that provides this fudge its over-the-top taste. It’s easy, nutty, and barely candy with a stupendous pale inexperienced coloration. It’s principally the pistachio model of Nutella.
You’ll discover it in jars, normally labeled as “pistachio unfold” or “crema di pistacchio.” Search for it close to the opposite nut butters (peanut butter), within the worldwide aisle, or in specialty meals shops. It’s turning into more and more frequent to search out.
Not all pistachio lotions are the identical. Some are sweeter than others, and a few have extra pistachio taste. So style and regulate if wanted. Similar to peanut butter, some are additionally thinner than others.
If you possibly can’t discover it regionally, it’s straightforward to order on-line. For a backup possibility, almond or hazelnut spreads will nonetheless work, however the taste will shift.
I examined 5 totally different manufacturers. For these out there on-line, I most popular Pisti Cream of Pistachio and Gourmanity Dairy Pistachio Cream Spread. Obtainable in my native grocery shops was Peppertux Farms Pistachio Cream which I additionally liked and was half the value of what’s offered on Amazon.
All About Kataifi
Kataifi (pronounced kah-ta-fee) is shredded phyllo dough utilized in Center Jap and Mediterranean desserts. It bakes up crisp and golden, and provides Dubai Chocolate its signature crunchy texture on prime.
You would possibly discover it offered both frozen or dry, relying on the model. Some shops carry it within the freezer part close to phyllo dough, whereas others promote it in dry, shelf-stable packaging (particularly on-line).
For those who’re utilizing frozen kataifi, ensure to thaw it utterly and fluff it up along with your fingers to separate the strands. If it’s dry, you possibly can normally use it straight out of the bundle, however watch intently whereas toasting so it doesn’t burn.
For those who can’t discover it in shops, kataifi is broadly out there on-line. Simply seek for “shredded phyllo dough” or “kataifi pastry.” Eastanbul Dried & Chopped Kataifi is a well-liked possibility for ordering on-line and I discovered good outcomes utilizing YÜCE Supreme Foods Kataifi.
Need to make it your self? It’s surprisingly straightforward utilizing a easy batter of flour, corntarch, and water, and a nonstick pan. It’s simpler than you’ll suppose and an ideal possibility in case you can’t discover it in shops. I’ve included directions for selfmade kataifi within the recipe notes so you possibly can strive it out your self.
Optionally available Freeze Dried Strawberries
The freeze-dried strawberries add nice coloration and slightly tangy crunch to stability all that sugary richness of the fudge, however they’re completely non-obligatory. If you wish to skip them or can’t discover them, no drawback. The fudge remains to be scrumptious with out them. My style testers preferred it each methods, some preferring one over the opposite.
You’ll discover freeze-dried strawberries within the snack aisle close to the dried fruits or typically within the child meals part. They’re typically offered in small luggage for snacking which makes it straightforward to crush them up within the bag for sprinkling excessive.


Chopping Clear Squares
For neat, bakery-style squares, it’s finest to chop the fudge whereas it’s nonetheless chilled straight from the fridge. Make sure to line the pan with parchment or wax paper in order that the fudge slab lifts neatly from the pan.
Use a pointy knife, and wipe the blade clear with a heat, damp material between every lower to maintain the layers trying sharp. If the knife begins to pull or smear the topping, run it below sizzling water, dry it off, and proceed. For further precision, you possibly can trim the perimeters first, then slice into 1-inch squares.
Serving and Gifting
This fudge is a complete showstopper for holidays, events, or everytime you wish to impress. The layered colours and textures make it excellent for dessert platters, present packing containers, or particular events like Christmas or Valentine’s Day.
Pair it with contemporary berries and nuts for a candy grazing board. It additionally makes an ideal edible present. Simply pack in parchment-lined packing containers or cellophane luggage.
Storage Directions
Refrigerate: Retailer the fudge in an hermetic container within the fridge for as much as 1 week. Preserve the layers intact by putting parchment paper between them if stacking.
Freeze: For longer storage, freeze the fudge in a single layer till stable, then switch to a freezer-safe container or bag. It is going to maintain for as much as 3 months. Thaw within the fridge in a single day earlier than serving.
Extra pistachio goodness…
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